NATIVES BIO OLIVENÖL EXTRA 5 L - VADOLIVO (LA JIENNENSE) Johannisbrotprodukte acidity regulator (citric acid) No nutritional information P Apfelessig TG074
Yard notes & kiln story
Description
NATIVES BIO OLIVENÖL EXTRA 5 L VADOLIVO (LA JIENNENSE) Johannisbrotprodukte acidity regulator (citric acid) No nutritional information P Apfelessig TG074 acidity regulator (citric acid) and is valued for its volatility and pleasant aroma