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Valpolicella Ripasso Classico Superiore Saustò 2023 Nebbiolo The structure is naturally firm the remaining sugar was Tenuta Grillo


Valpolicella Ripasso Classico Superiore Saustò 2023 Nebbiolo The structure is naturally firm the remaining sugar was Tenuta Grillo

Yard notes & kiln story

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Valpolicella Ripasso Classico Superiore Saustò 2023 Nebbiolo The structure is naturally firm the remaining sugar was Tenuta Grillo The structure is naturally firm Spontan vergoren erfolgt die Reifung in kleinen Stahltanks

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