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Rosi Schuster Furmint 2023- BIO James Suckling Traditioneller Barolo mit langer Gärung Regelmäßig hoch bewertet Jancis Robinson 103785


Rosi Schuster Furmint 2023- BIO James Suckling Traditioneller Barolo mit langer Gärung Regelmäßig hoch bewertet Jancis Robinson 103785

Yard notes & kiln story

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Rosi Schuster Furmint 2023 BIO James Suckling Traditioneller Barolo mit langer Gärung Regelmäßig hoch bewertet Jancis Robinson 103785 Traditioneller Barolo mit langer Gärung und Mazeration in Eichenfässern bei Temperaturen um 30°C Am Gaumen ist er vollmundig und seidig

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